Job Description

Job Summary

We are seeking a dedicated and enthusiastic Kitchen Team Member to join our culinary team. The ideal candidate will have a passion for food and cooking, with experience in meal preparation and food safety. This role is essential in ensuring that our kitchen operates smoothly and efficiently, delivering high-quality meals to our customers.

Responsibilities

Assist in the preparation of meals according to established recipes and standards. Ensure all food items are prepared in a timely manner while maintaining high quality. Maintain cleanliness and organisation of the kitchen area, including proper storage of ingredients and equipment. Adhere to food safety regulations and hygiene standards at all times. Collaborate with other kitchen staff to ensure efficient service during peak hours. Support catering events as required, contributing to menu planning and execution. Participate in training sessions to enhance culinary skills and knowledge of food preparation techniques.

Requirements

Previous experience in a kitchen environment is preferred, particularly in restaurants or catering services. Strong culinary skills with an understanding of meal preparation and cooking techniques. Knowledge of food safety practices and regulations is essential. Ability to work effectively as part of a team in a fast-paced environment. Excellent organisational skills with attention to detail. A positive attitude and willingness to learn new skills within the culinary field. Join us as a Kitchen Team Member, where your passion for cooking can shine while contributing to our vibrant team!
Job Type: Part-time

Pay: From 12.21 per hour

Expected hours: 10 - 15 per week

Benefits:

Discounted or free food
Work Location: In person