'Neepsend Social Club & Canteen' is a bar/restaurant/gaming venue that opened back in Summer '22 located smack bang in the heart of Neepsend. We are looking for a chef to come and help support the kitchen team as we continue to turn our bold vision for the place into a reality.
Far from a large-scale operation, the club iitself was a long time in the making. As 'The Gravy Poutine', we spent six years slinging food at all sorts of weird and wonderful street-food gigs and festivals up and down the country. Whilst we had a blast doing all that it was always been our ambition to have a place of our own.
After a bit of post-pandemic reflection we realised that we wanted it to be more than a bar/restaurant; we wanted it to be a positive influence in the community and a place to bring people together. We don't have a tagline but if we did it might be 'celebrating great food, booze and companionship'. We want to laud our friendships, keep things social and look out for our wider community.
The vibe is inspired by Britain's great heritage of social clubs and working men's clubs. What makes those special are the people inside and the sense of camaraderie and belonging; something we think is evident amongst both customers and the team. We also have great booze, darts and table football, so what's not to like?! :)
We serve really good indulgent food - fried chicken, tacos, poutine, burgers and chicken wings (to name a few), as well as a great roast on Sundays too. After a full training period, the role would include running service as well as helping with prep, rotating stock, ordering, covering holiday where possible and completing paperwork.
Whilst it would be great to have a good deal of experience for this role, more than anything we are looking for the right personalities to slot into the team. We need personable, passionate and confident folk with a positive outlook who want to help us continue building. If that sounds like a bit of you then why not get in touch?
Responsibilities:
Serving good quality food in a fast-paced environment
Running quieter shifts
Prepping food, taking in deliveries, rotating stock
Ensuring quality and consistency of product
Ensuring kitchen is kept clean/tidy at all times and H&S paperwork/guidelines are adhered to
Job Types: Part-time, Permanent
Pay: 10.50-12.50 per hour
Expected hours: 4 - 9.5 per week
Additional pay:
Tips
Benefits:
Company events
Company pension
Discounted or free food
Employee discount
Schedule:
8 hour shift
Day shift
Night shift
Weekend availability
Experience:
kitchen: 1 year (required)
Language:
English (required)
Work authorisation:
United Kingdom (required)
Work Location: In person
Reference ID: Kitchen Team
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