Job Description

Currently we have a fantastic opportunity for an immaculate, highly organised and passionate

Manager

to oversee operations, encompassing both catering and reception services, while managing client relations. This role is pivotal in delivering beautifully simple food and coffee, service that exceeds expectations, and a unique experience to our client

based in Uxbridge.

At the Good Eating Company, we are focused on continuing to deliver the

definitive standard in workplace dining.

About the Role

40 hours per week

Monday to Friday with 25 days holiday plus bank holidays

7.30am - 4.00pm with flexibility required for events

Work with enthusiasm, energy, style and creativity Drive Offer - Enhance and innovate our food and beverage offerings to meet and exceed client expectations. Strive for excellence and have excellent attention to detail Must have strong financial, administrative and time management skills Must be able to motivate, lead and inspire our on-site team Make certain you, and your team are customer focused on delivering exceptional customer service, at all times Manage the food and beverage operation to achieve financial targets, ensuring effective stock management and wastage control. Work alongside an industry leading team who operates with integrity and respect; supporting our community; actively embracing our sustainability and CSR targets. Comply with all Health & Safety, Food Safety, Allergen & Environmental legislation.

Why work with Us?

CODE App membership Industry leading medical cover with a comprehensive package Life Insurance Work Life Balance Developing Wellness Program including Mental Health First Aid Training On-the-job and external training options via our own bespoke Learner Management System Multiple internal opportunities for growth and promotions Great Coffee and delicious meals at work Cycle to Work Scheme Referral Scheme Regular social activities including visits to new restaurants and bars

About You

An extrovert who can get to know and take care of their team, client and customers Language Skills

: Proficiency in Italian

is highly desirable to cater to our client base A love for food and service, with an emphasis on fresh, seasonal ingredients and professional service levels Must be a team player Must be well presented and very sociable A leader who takes ownership and responsibility for the operation. Ability to deliver and maintain standards in line with our company vision and values; every time, without compromise Financial understanding of food gross profit margins; profitability and managing costs Proactive time management skills Embraces and keeps up to date with market trends, styles and new ideas Deliver what you promise to the customer, client and your team

About Us

At The Good Eating Company, we strive every day to set a new standard for corporate dining by providing an inspiring, delicious, farm-to-fork dining experience that extends beyond the plate. The Good Eating Company was cooked up with passion around a kitchen table in the UK in 1999. We started with one big dream -- to bring restaurant-quality food to corporate dining -- and have been championing flavour and food creativity ever since.

The Good Eating Company wholeheartedly supports the principle of equal opportunities in employment and opposes all forms of unlawful or unfair discrimination on the grounds of age, disability, religion or belief, colour, nationality, ethnic or national origin, race, gender, marital status or sexual orientation.

Job Types: Full-time, Permanent

Pay: 42,000.00-45,000.00 per year

Benefits:

Company events Company pension Cycle to work scheme Discounted or free food Private medical insurance Referral programme
Schedule:

8 hour shift Day shift Monday to Friday
Ability to commute/relocate:

Uxbridge, UB11 1AF: reliably commute or plan to relocate before starting work (preferred)
Experience:

Catering management: 1 year (required)
Language:

Italian (preferred)
Work authorisation:

United Kingdom (required)
Location:

Uxbridge, UB11 1AF (preferred)
Work Location: In person

Reference ID: MM06.25