Job Description

We are a sixth generation artisan bakery based in the heart of Lymm village. Our skilled team of bakers produce a wide range of breads and cakes using traditional methods in our bakery, located directly below the shop floor - we are constantly developing new products to keep up with current trends. Along with the bakery, we also have a large range of groceries, an ice cream counter, serve coffees and milkshakes and make sandwiches, salads, soups and toasties to order. We have a fabulous, hard working team that genuinely care about producing quality products, we are now looking to expand that team!

We take great pride in everything we produce and we are looking for an experienced, multitalented Baker with confectionery experience to join our team, part time working Sunday, Monday, Tuesday and Friday 5am-1pm with the flexibility to cover holidays.

It is essential that you have a proven track record within a craft bakery, have the ability to produce and maintain extremely high standards, have high standards for food safety and hygiene and have brilliant attention to detail. You must also be a team player and have the ability to work with an existing supportive team. Creative freedom is encouraged as we continue to drive our business forward.

Job Types: Full-time, Part-time, Permanent

Pay: 15.00 per hour

Benefits:

Company pension Discounted or free food Employee discount
Schedule:

Weekend availability
Experience:

Baking: 1 year (required)
Work Location: In person