Night Shift Manager

Shepton Mallet, ENG, GB, United Kingdom

Job Description

Night Shift Manager





We're recruiting a Night Shift Manager as production continues to increase, creating a crucial leadership opportunity within the dairy. Enjoy a competitive salary of 42,000-44,000 plus excellent benefits. As part of this role you'll enjoy long-term career stability, and the chance to lead a growing team in a well-established food manufacturing environment.



This is a hands-on leadership role, perfect for someone who wants autonomy, impact and progression in a supportive setting.



As production grows, we are looking for a proactive Night Shift Manager to lead our night team. The role is pivotal in ensuring that cleaning, hygiene, compliance and site readiness are completed to a high standard before day-shift production begins.


The Role





You'll be the senior leader on-site overnight, ensuring the factory is fully prepared for the next day's production. The work combines strong people leadership with a focus on hygiene, CIP activities, food safety and operational readiness.


Key Responsibilities




Lead, coach and develop the night-shift team Plan and allocate staff to ensure full coverage Maintain compliance with food safety standards, Codes of Practice and company policies Use Quality Management Systems to record accurate data Lead investigations and implement improvements Maintain high GMP standards and audit readiness Communicate key updates and issues through structured handovers Promote a culture of safety, quality and responsibility

About You





We're looking for a calm, confident shift leader who can motivate a team, maintain standards and keep operations running smoothly overnight.


Essential Skills & Experience




Previous leadership/shift management in food manufacturing, processing or hygiene Strong understanding of cleaning, hygiene or CIP processes Confident leading teams and managing performance Comfortable working within food safety, compliance and audit frameworks Methodical, organised and detail-focused Able to make sound decisions under pressure

Desirable




Level 3 food hygiene / HACCP training Experience supporting CI or Lean projects NVQ Level 3 or equivalent in management and leadership

If you're looking for a stable role where you can make a real difference, this is an excellent next step.


Why Join Us?




Salary: 42,000-44,000 DOE 40 per week (Monday to Friday typically with some weekend cover required during busy periods), 21:45-06:15 Holiday entitlement - 30 days per annum (including Public & Bank Holidays in England & Wales) rising to 31 days after 10 years' continuous service. Pension - 5% Employee / 5% Employer contribution. Life Assurance - 2 x annual salary (after 3 months' service). Bike to Work Scheme (after 12 months). Discounted company products. On-site parking. Enhanced Maternity and Paternity Pay. Employee Assistance Programme.

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Job Detail

  • Job Id
    JD4349721
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Full Time
  • Job Location
    Shepton Mallet, ENG, GB, United Kingdom
  • Education
    Not mentioned