Job Description

Job Summary

We are seeking enthusiastic and dedicated Counter Staff to join our team. The ideal candidate will play a crucial role in providing excellent customer service, ensuring food safety, and maintaining a clean and organised workspace. This position is perfect for individuals with a passion for food and hospitality who thrive in a fast-paced environment.

Responsibilities

Prepare food items according to established recipes and standards. Serve customers efficiently while ensuring a pleasant dining experience. Maintain cleanliness and organisation of the counter and kitchen areas. Adhere to food safety regulations and hygiene standards at all times. Handle cash transactions accurately, utilising basic math skills for billing. Assist in inventory management by monitoring stock levels and reporting shortages. Upsell menu items to enhance customer satisfaction and increase sales. Collaborate with kitchen staff to ensure timely service and quality food delivery.

Skills

Previous restaurant experience is highly desirable, particularly in counter service roles. Strong food preparation skills with an understanding of culinary techniques. Knowledge of food safety practices to ensure compliance with health regulations. Basic math skills for handling cash transactions effectively. Excellent time management abilities to prioritise tasks during busy periods. Experience in a kitchen environment is advantageous, contributing to overall efficiency. A proactive approach to upselling, enhancing the customer experience through recommendations. Join our team as Counter Staff and contribute to creating memorable dining experiences for our customers!
Job Type: Full-time

Pay: 24,420.00-29,000.00 per year

Work Location: In person