Two days a week/ term time only
Role and duties
Maintaining a clean, tidy and organised kitchen space
Preparing morning and afternoon snacks for nursery children
Preparing and cooking lunch and tea for nursery children
Completing required records and paperwork
Managing allergies and dietary needs of nursery children
The ideal candidate will have a good understanding of food and nutrition, an awareness of how to cater for children with allergies and dietary needs and will be able to work in an efficient and organised manner.
Working days and hours
Two days a week 9.30-4.30
Job Type: Part-time
Pay: 13.00-13.50 per hour
Benefits:
Discounted or free food
Flexitime
Work Location: In person
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