Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our culinary team as a . In this role, you will play a vital part in food preparation and meal service, ensuring that all dishes meet our high standards of quality and safety. Your culinary skills and kitchen experience will contribute to creating an exceptional dining experience for our guests.

Duties

Prepare and cook a variety hot sandwiches burgers etc Assist in preparation, ensuring all ingredients are fresh and properly stored. Maintain cleanliness and organisation within the kitchen, adhering to food safety regulations. Collaborate with team members to ensure efficient kitchen operations during service hours. Serve customers with attention to presentation, consistency and customer satisfaction. Participate in inventory management, including stock rotation and ordering supplies as needed. Be punctual and reliable and have the ability to handle cash accurately and work unsupervised.

Requirements

Proven experience in a kitchen environment, preferably within a restaurant setting. Strong culinary skills with knowledge of food preparation techniques. Understanding of food safety standards and regulations. Ability to work effectively in a fast-paced environment while maintaining attention to detail. Excellent teamwork skills with the ability to communicate clearly with colleagues. A passion for cooking and providing outstanding service to customers. Previous experience in serving or customer-facing roles is advantageous but not essential. Join us in delivering exceptional culinary experiences while developing your skills in a supportive environment!
Job Types: Part-time, Permanent

Pay: 12.50-12.51 per hour

Expected hours: 25 per week

Work Location: In person