Job Description

OPENING NOVEMBER 2025

Join The Steamhouse as a Part Time Brunch Chef!

24 HOUR CONTRACT

Ready to Join Our Dynamic Team?

If you're a passionate chef looking for a better work-life balance, work less hours & less evenings, and want to be an integral part of a rapidly growing company, apply now and let's create something extraordinary together at The Steamhouse Banbury! We are looking to find someone who wants the responsibility of a small kitchen but thrives as part of a team.

Who Are We:

For the past eight years, The Steamhouse has built its reputation on the pillars of bagels, espresso, and doughnuts. Now, with The Steamhouse Bromsgrove, we're elevating the dining experience with a premium-casual concept focused on serving THE BEST menu crafted from exceptional quality products sourced locally or baked fresh in our own bakery.

And now, we want YOU to join our team as a Brunch Chef!

Why Join Us:

Growth Opportunity:

Grow with us as we expand our company.

Team Collaboration:

Be part of a collaborative team that values creativity and passion.

Work-Life Balance:

Enjoy a balanced work life with most evenings free, as we are daytime traders only.

Community Impact:

Contribute to building a community-focused dining experience.

What You Can Expect from Us:

Amazing Products:

Work with exceptional quality ingredients, whether they're locally sourced or baked fresh in our own bakery.

Supportive Environment:

A nurturing, people-focused work atmosphere where everyone is encouraged to be their best.

Employee Well-Being:

Access to Wisdom, our employee Well-Being App, to support your personal and professional growth.

Growth Opportunities:

Be part of future development programs and internal development opportunities within The Steamhouse.

Discounts:

Enjoy 20% off at all our venues for yourself, and your friends and family when they dine with you!

Complimentary Drinks:

Sip on complimentary hot drinks during your shifts or when you drop by to catch up with your colleagues.

Chef Responsibilities:

As a Chef at The Steamhouse you will play a crucial role in our culinary team. Responsibilities include:

Daily Operations:

Oversee the daily operations to ensure smooth, efficient service in collaboration with the General Manager.

Team Collaboration:

Foster a positive and communicative environment between kitchen staff and front-of-house teams.

Cooking Standards:

Maintain high standards for food preparation and presentation, ensuring every dish meets our quality expectations.

Hygiene and Cleanliness:

Uphold kitchen cleanliness and adhere to food hygiene standards.

Stock Management:

Monitor and manage inventory to ensure freshness and minimise waste.

Compliance:

Implement and communicate menu changes, adhering to health and safety regulations.

Equipment Maintenance:

Regularly check and maintain kitchen equipment to ensure optimal performance.
(Please note: This role requires flexibility over 7 days, including weekends)

Job Type: Part-time

Pay: 13.00 per hour

Benefits:

Company pension Discounted or free food Employee discount
Application question(s):

What would make you a great addition to the Steamhouse Team? Favourite brunch dish to cook & eat?
Experience:

Kitchen: 1 year (required)
Work Location: In person