Job Description

About Us:

we are passionate about delivering delectable dishes and memorable dining experiences. We are looking for a creative and dedicated part-time chef to join our team.

Key Responsibilities:

- Meal Preparation: Prepare, cook, and present high-quality dishes in accordance with our menu standards.

- Menu Development: Collaborate with the head chef to create and update menu items based on seasonal ingredients and customer feedback.

- Kitchen Management: Maintain a clean and organized kitchen, including food safety and sanitation standards.

- Team Collaboration: Work closely with kitchen staff to ensure a seamless and efficient service during busy shifts.

Qualifications:

- Proven experience as a chef or in a relevant role.

- Familiarity with various cooking methods, ingredients, and kitchen equipment.

- Knowledge of food safety and sanitation regulations.

- Strong creativity and a passion for cooking & baking

- Excellent communication and teamwork skills.

Schedule:

- Flexible hours, including evenings and weekends, to meet business needs.

What We Offer:

- Competitive hourly wage.

- A friendly and supportive work environment.

- Opportunities for growth and learning within the culinary field.

- Employee discounts on meals.

How to Apply:

If you're interested in joining our team, please send your CV and a brief cover letter to cup19staff@outlook.com. We can't wait to meet you.

Job Type: Part-time

Pay: 12.21-13.21 per hour

Expected hours: No less than 16 per week

Application question(s):

Are you flexible with working hours and days?
Work Location: In person

Application deadline: 30/09/2025