Job Description

Part of FullerThomson, The Southern is a popular, well-established bar and restaurant in Edinburgh, providing laid back drinking and dining. Currently, we are looking for a kitchen assistant to complete our kitchen team - ideally someone who has previous experience working in busy restaurants and bars. We are looking for fun, confident, enthusiastic people who enjoy delivering great plates of food.

We are open from 12pm until 10pm for food service, with an opening shift starting at 11am and closing shift finishing it 10:30pm.

There will be a mixture of solo working during the day shift, as well as working in a team during the evenings and weekends.

What we can offer you:

This is a fantastic opportunity to work within a friendly, professional and well-structured operation offering genuine long-term development and career growth

The ability to thrive in a positive and productive environment

Tip share expected to be between 2000-3000 per year

Up to 28 days holiday each year

Free staff meals

What we want from you:

Chef experience preferred but not essential.

A passion for food with the ability to consistently produce dishes to specification

Strong work ethic and team player

Punctuality and reliability

confident lone-working

If this sounds like you, please get in touch with a copy of your current CV.

Job Types: Part-time, Permanent

Pay: From 12.21 per hour

Benefits:

Discounted or free food
Work Location: In person