Job Description

Prep Chef

Job Summary

We are looking for a reliable and detail-oriented Prep Chef to support our kitchen operations. The Prep Chef is responsible for preparing ingredients, assembling food items, and maintaining a clean, organized workspace to ensure smooth daily service in our coffee shop.

Key Responsibilities

Prepare ingredients daily (washing, chopping, portioning, and labeling) Assist with preparation of menu items such as sandwiches, pastries, salads, and breakfast items Follow recipes and portion guidelines to maintain consistency and quality Maintain cleanliness and organization of kitchen, prep areas, and storage Properly store food and follow FIFO (First In, First Out) procedures Comply with food safety, sanitation, and health regulations Assist with inventory checks and restocking prep items Support baristas and kitchen staff during busy periods Dispose of waste and recycling properly

Qualifications

Previous kitchen or food prep experience preferred (but willing to train the right candidate) Basic knowledge of food safety and hygiene standards Ability to work efficiently in a fast-paced environment Strong attention to detail and time management skills Ability to stand for long periods and lift moderate weights Team-oriented with a positive attitude

Schedule & Environment

Early morning availability preferred Part-time or full-time shifts available Fast-paced, team-focused coffee shop environment
If you possess the culinary skills required for this role and are eager to contribute your creativity to our team, we encourage you to apply for the position of Prep chef today!

Job Types: Permanent, Part-time

Pay: 12.40-14.00 per hour

Work Location: In person