Job Description

Job Summary

We are seeking a talented and passionate Private Chef to join our team. The ideal candidate will have a strong background in culinary arts and a deep understanding of food preparation and safety. As a Private Chef, you will be responsible for creating exquisite meals tailored to the dietary preferences and needs of our clients, while also ensuring the highest standards of hospitality and service.

Duties

Prepare and cook high-quality meals according to clients' preferences and dietary restrictions. Plan menus that reflect seasonal ingredients and nutritional balance. Manage food production processes, ensuring all dishes are prepared in a timely manner. Maintain cleanliness and organisation in the kitchen, adhering to food safety regulations. Collaborate with clients to understand their culinary desires and provide exceptional dining experiences. Supervise kitchen staff when necessary, providing leadership and guidance to ensure efficient operations. Source fresh ingredients from local suppliers, ensuring quality and sustainability. Stay updated on culinary trends to continually enhance menu offerings.

Experience

Proven experience as a Chef in a restaurant or private setting, with a strong portfolio showcasing culinary skills. Extensive knowledge of food preparation techniques, cooking methods, and food safety standards. Experience in team management within a hospitality environment is advantageous. Strong leadership skills with the ability to motivate and inspire others in the kitchen. A passion for creating exceptional dining experiences through innovative cuisine.
If you possess the necessary skills and experience, we invite you to apply for this exciting opportunity as a Private Chef where you can showcase your culinary talents in a personalised setting.

Job Type: Full-time

Work Location: In person

Reference ID: Private Chef
Expected start date: 01/09/2025