As a Production Cook / Baker at Denstone Hall, you're part of the skilled kitchen team behind our award-winning deli and savoury food range. You'll focus on batch production of high-quality items, sausage rolls, quiches, scotch eggs, and pies, using fresh local ingredients and beef from our own family farm.
You'll also play a creative role, helping us develop new ideas that reflect the season, support our field-to-fork ethos, and delight our customers. Flexibility is key, as the role also provides cover on the bakery team and deli counter when needed.
What You'll Lead and Support
Production Cooking & Baking
Batch produce savoury deli products to a consistent, high standard
Prepare ingredients and follow production plans with care
Bake off items such as pies, sausage rolls, and quiches
Present and portion food attractively for sale in the shop
Food Quality & Creativity
Use beef from our own farm and locally sourced ingredients
Help develop new product ideas for the season, events, or cafe
Contribute to tastings, quality checks, and product launches
Maintain our 'Made by Denstone' standards across all products
Kitchen & Food Safety
Follow all health and hygiene procedures (including allergens and labelling)
Maintain a clean, organised workspace
Support accurate storage, dating, and stock rotation
Contribute to keeping a 5-star food hygiene rating
Flexibility & Teamwork
Provide support to the baking team during holidays and busy periods
Cover the deli counter when required, maintaining great customer service
Work closely with the wider kitchen team and cafe staff
Support a calm, respectful team culture
Ideally working one day at the weekend
What Success Looks Like
Consistently high-quality deli products made in-house
Creative contribution to new products and seasonal ranges
Flexible support across kitchen, baking, and deli teams
High hygiene and food safety standards maintained
A smooth, well-prepped kitchen environment with minimal waste
You take pride in your craft and care about every product that leaves the kitchen
Why Join Us?
Enjoy daytime hours, giving you the perfect work-life balance.
Be part of a supportive, family-oriented team in a beautiful rural setting.
Opportunity to develop your culinary skills and contribute to a growing business.
Work with fresh, local ingredients and create exceptional, seasonal dishes.
Ready to join our team? Apply now, sending your CV and a brief cover letter to Natt at hradmin@denstonheall.co.uk or call us on: 01889 590050 to find out more. We can't wait to hear from you!