Job Description

Production Operative (Process Area) - Evening Shift

Pay:

14.49 - 15.46

Hours:

13:00 - 21:00

Monday - Friday

Including 30 minute paid break

Roles and Responsibilities

:

Working within a busy food manufacturing environment producing a variety of different products including seafood.

Reporting to the Process & Stores Area Coordinator, primary responsibility is to work effectively within your team environment to produce a range of value added fish and vegetable products to specification at the required level of throughput whilst adhering to the company's allergen and cross contamination rules.

You will also ensure all process operations are carried out within the boundaries of ISO14001 guidelines and the company Quality Management System and HACCP plan.

Duties will include putting together components, working on a production line and the packaging of finished goods, communicating with other departments and general housekeeping.

Requirements:

Previous experience within a food manufacturing environment is desirable but not essential as all training will be provided. Excellent attention to detail. Ability to work in a team and on your own initiative.

Working for Paramount 21:

Paramount 21 are a frozen food manufacturer based in Newton Abbot and have seen significant growth over the last 12 months and as a result are now expanding production hours to a shift based system. Paramount 21 are a Real Living Wage Foundation accredited company 160 hours holiday entitlement plus Bank Holidays Company pension Cycle to work scheme Employee discount Free on-site parking Health & wellbeing programme Referral programme
Job Types: Full-time, Permanent

Pay: 14.49-15.46 per hour

Expected hours: 40 per week

Benefits:

Company pension Cycle to work scheme Employee discount Free parking Health & wellbeing programme On-site parking Referral programme
Schedule:

8 hour shift Monday to Friday No weekends
Work Location: In person