Job Description

Job Summary

We are seeking enthusiastic and dedicated Front of House Staff to join our vibrant team. This role is essential in creating a welcoming atmosphere for our guests and ensuring their dining experience is exceptional. The ideal candidate will possess a strong background in hospitality, with a passion for providing outstanding guest services.

Duties

Greet and seat guests in a friendly and professional manner Take orders accurately and efficiently, ensuring all dietary requirements are noted Serve food and beverages while maintaining high standards of presentation Assist with food preparation as needed, adhering to food safety guidelines Maintain cleanliness of the dining area, including tables, chairs, and service stations Upsell menu items to enhance the guest experience and increase sales Handle cash transactions and perform basic math calculations for billing Collaborate with kitchen staff to ensure timely service and quality control Manage time effectively to balance multiple tasks during busy periods Open and Close the site

Experience

Previous experience in a restaurant or hospitality setting is preferred Familiarity with food safety regulations and practices Experience in serving or kitchen roles is advantageous Strong time management skills to prioritise tasks efficiently Excellent communication skills, with a focus on guest interaction and satisfaction A background in culinary arts or food preparation is a plus
Join us in delivering exceptional service and creating memorable experiences for our guests!

Job Type: Full-time

Pay: 24,000.00-28,000.00 per year

Benefits:

Employee discount On-site parking
Work Location: In person