Job Description

Job Overview

We are seeking enthusiastic and dedicated Restaurant Staff to join our dynamic team. The ideal candidates will have a passion for hospitality and a commitment to providing exceptional guest experiences. This role is essential in ensuring that our restaurant operates smoothly and efficiently, contributing to a welcoming atmosphere for all patrons.

Duties

Provide excellent guest services by greeting customers warmly and addressing their needs promptly Assist with food preparation and ensure adherence to food safety standards Serve food and beverages in a timely manner, ensuring accuracy in orders Maintain cleanliness and organisation of the dining area and kitchen Upsell menu items to enhance the dining experience and increase sales Collaborate with kitchen staff to ensure efficient service during peak hours Handle basic math calculations for order processing and bill settlements Manage time effectively to ensure all tasks are completed within service deadlines

Experience

Previous experience in a restaurant or hospitality setting is highly desirable Familiarity with food safety practices and culinary techniques is advantageous Experience in serving, food preparation, or kitchen operations will be beneficial Strong time management skills to handle multiple tasks efficiently Excellent communication skills to interact positively with guests and team members
Join us in creating memorable dining experiences while developing your skills in a vibrant environment!

Job Types: Part-time, Permanent

Pay: Up to 12.21 per hour

Expected hours: 8 - 36 per week

Benefits:

Employee discount On-site parking
Work Location: In person