Job Description

Restaurant Manager - Luxury 5? Country Hotel & Restaurant | Competitive + Bonus + Benefits
Location: Ascot, Berkshire
Contract: Permanent | Full-time
Salary: Up to 50k, plus management bonus & excellent benefits
About the Property
Set within 240 acres of beautiful parkland near Ascot, this five-star country estate combines elegant luxury with relaxed countryside charm. At its heart is a celebrated restaurant and bar that offers brasserie-style comfort dining in a rustic yet refined setting -- a place where guests can unwind, enjoy great food, and feel at home.
This venue is part of a globally recognised luxury hotel group, known for its timeless style, world-class hospitality, and people-first culture.
The Opportunity
We're looking for an experienced Restaurant Manager to lead this flagship casual dining outlet and inspire its talented team. This is a rare opportunity to bring your leadership, personality, and operational expertise to a restaurant celebrated for its warm, effortless service and quality seasonal cooking.
You'll oversee the day-to-day running of the restaurant, manage a motivated front-of-house team, and work closely with the kitchen to ensure every guest experience feels relaxed, seamless, and unforgettable.
Key Responsibilities
Lead, motivate, and develop a passionate front-of-house team
Be a visible, hands-on presence on the floor and bar during service
Collaborate closely with the Head Chef to align front and back of house
Manage budgets, payroll, and P&L with commercial awareness
Oversee breakfast, lunch, and dinner services to consistent five-star standards
Drive innovation through new concepts and menu development
Host and manage private events and functions
Maintain luxury service standards while nurturing a positive team culture
Provide mentoring, daily briefings, and ongoing team development
About You
Proven leadership experience in a luxury or five-star environment
A genuine passion for hospitality and creating memorable guest experiences
Strong financial and operational management skills
Excellent communication and people leadership abilities
A hands-on, service-led approach with an eye for detail
Professional, polished, and calm under pressure
What's on Offer
Up to 50k salary plus management bonus
Complimentary stays and dining benefits across sister properties
50% discount on food and beverage in selected venues
Pension scheme and life assurance from day one
Private healthcare and wellbeing support
Complimentary meals on duty and uniform laundry
Cycle-to-work scheme and retail discounts with 800+ partners
Employee recognition, awards, and incentive programs
Tailored learning and development through in-house academy programs
Apply Now
If you're a dynamic hospitality leader with the confidence to deliver exceptional service in a relaxed fine-dining environment, we'd love to hear from you.
Please contact Jonny at or call 0161 528 5555 for more information.

Skills Required