Job Description

Job Summary

FOTIA Marylebone is looking for a reliable, experienced Front of House professional to join our vibrant team starting immediately. We are seeking enthusiastic and dedicated Restaurant front of house staff to join our dynamic team. The ideal candidates will possess a passion for food and customer service, ensuring a memorable dining experience for our guests. This role involves various responsibilities, including food preparation, serving, and maintaining high standards of food safety and cleanliness.

Location:

Marylebone, London

Cuisine:

Modern Greek-Mediterranean

Start Date

: ASAP

Competitive Salary offered based on experience

We're a newly opened, high-energy restaurant, already buzzing with guests -- and we're looking for someone confident in serving and bar duties, who thrives in a fast-paced environment and takes pride in delivering top-notch hospitality.

What we're looking for:

Experience in busy restaurants (essential) Skilled in both bar and floor service Reliable, professional, and team-oriented Passion for food, people, and creating memorable dining experiences
Perks include:

Great working environment Opportunities for growth

Responsibilities

Serve food and beverages to customers with a friendly and engaging attitude. Maintain cleanliness and organisation of the kitchen and dining areas. Assist in upselling menu items to enhance the customer experience. Collaborate with team members to ensure efficient service during busy periods. Manage time effectively to meet service demands while maintaining quality standards. Follow all health and safety guidelines to ensure a safe working environment.

Requirements

Previous restaurant experience is preferred, with a strong understanding of food Knowledge of food safety practices is essential. Basic math skills for handling transactions and managing orders accurately. Excellent time management skills to handle multiple tasks efficiently. Strong communication skills and the ability to work well within a team. A willingness to learn and adapt in a fast-paced environment. Join us in delivering exceptional service and delicious meals that keep our customers coming back for more!
Job Types: Full-time, Permanent

Pay: 13.80-19.80 per hour

Expected hours: 48 per week

Work Location: In person

Expected start date: 07/08/2025