Job Description

Overview

We are looking for a friendly and outgoing person with an interest in food to join our Butchery retail and production team. No butchery experience required, although general kitchen skills would be an advantage.

Butchery Retail Counter & Production Team Support

This role would suit you if you enjoy providing excellent customer service and also the preparation, presentation and display of meat products. You will work to fulfill customer orders at our serve-over counter on Forres High Street, and support the butchery manufacturing team with general duties eg. weighing, packing and labelling.

We are a small team and everyone supports each other.

Duties include:

Customer service at our Retail Butchers Counter

Maintaining the presentation and stock rotation of our retail displays

Cleaning and organisation of our front shop area

Use of equipment and utensils for preparation of meat products

Support the butchery production and manufacturing team including preparation, packaging and labelling

Follow all company processes and procedures as trained and instructed

Maintaining food hygiene, allergen and health and safety standards

Completion of all necessary records, logs and checklists

Use of weighing scales/till

Cash handling and card payments

?Work Pattern

Full time 35 - 40 hours (37 hours average) Shifts on weekly rota 5 days between Monday - Saturday Sundays off, Saturday or weekday off on rotation Hours: Mondays & Wednesdays (8am -1pm), Tuesdays, Thursdays & Saturdays (8am - 4pm) Additional hours available at busy times Rate: 12.40 per hour (10.19 per hour under 21 yrs) Pro-rata 28 days annual leave (inc. bank holidays) Paid work trial Full training provided
Job Type: Full-time

Pay: 12.40 per hour

Expected hours: 35 - 40 per week

Benefits:

Company pension Employee discount
Language:

English (required)
Work authorisation:

United Kingdom (required)
Location:

Moray IV36 1DB (required)
Work Location: In person