Job Description

Herbies is seeking a dedicated Chef to join our team.

We are a small vegetarian restaurant in the heart of Exeter and are looking to expand our current operation.

We are looking for someone with kitchen experience, who is comfortable working in a fast paced environment.

Strong kitchen skills are required for the role, and experience with vegetarian food is essential.

The ideal candidate will assist in meal preparation and service, ensuring a smooth kitchen operation and maintaining high standards of food safety. They will help design future menus, and run the kitchen when required.

Responsibilities:

- Support the kitchen staff in food preparation and cooking tasks

- Assist in maintaining cleanliness and organisation of the kitchen area

- Follow food safety guidelines and regulations at all times

- Aid in meal preparation including chopping, peeling, and other basic cooking tasks

- Help with receiving and storing deliveries

- Collaborate with the team to ensure efficient kitchen operations

Qualifications:

- Previous experience in a culinary, restaurant, catering, or kitchen environment is essential

- Knowledge of food safety practices and procedures

- Ability to work well in a fast-paced environment

- Strong attention to detail and organisational skills

- Willingness to learn and assist with various kitchen tasks

- A passion for food preparation and cooking

Benefits:-

Competitive pay based on experience- Opportunity to develop culinary skills in a dynamic kitchen environment

- Training provided to enhance kitchen knowledge and expertise

- Potential for career growth within the hospitality industry.

Apply now to be part of our vibrant kitchen team dedicated to delivering exceptional dining experiences!

Job Types: Full-time, Permanent

Pay: From 13.00 per hour

Benefits:

Company pension Discounted or free food Employee discount
Experience:

Kitchen: 2 years (preferred)
Work Location: In person