Job Description

```Duties```
As a Shift Manager, you will be responsible for overseeing the daily operations of our restaurant or hotel. Your main duties will include:

- Supervising and coordinating the activities of the staff during your shift
- Ensuring that all kitchen and dining areas are clean and well-maintained
- Assisting with cooking and food preparation as needed
- Providing exceptional hospitality and customer service to guests
- Managing inventory and ordering supplies as necessary
- Handling cash transactions and ensuring accurate cash handling procedures
- Resolving customer complaints or concerns in a professional manner
- Training new employees and providing ongoing coaching to the team

```Skills```
To excel in this role, you should possess the following skills:

- Previous experience in a restaurant, hotel, or hospitality setting
- Strong supervisory skills with the ability to effectively manage a team
- Knowledge of kitchen operations and food safety regulations
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Strong problem-solving abilities and decision-making skills
- Proficiency in bartending is a plus

If you have a passion for the hospitality industry, enjoy leading a team, and have excellent customer service skills, we encourage you to apply for this position. Join our team as a Shift Manager and contribute to creating memorable experiences for our guests.

Job Types: Full-time, Permanent

Schedule:

Monday to Friday Weekend availability
Ability to commute/relocate:

Corby, NN17 1BH: reliably commute or plan to relocate before starting work (required)
Experience:

Hospitality: 1 year (preferred)
Work Location: In person