Job Description

Join White Rabbit Projects as Sous Chef - Lead with Skill and Passion at Graduate Cambridge

At White Rabbit Projects, we create hospitality that blends creativity, quality, and people-first leadership. At

Graduate Cambridge

, set on the River Cam, we're serving fresh, seasonal dishes in a stylish, relaxed setting. We're now looking for a talented

Sous Chef

to bring energy, organisation, and flavour to our kitchen, supporting the Executive Chef and helping to drive standards, consistency, and team development.


If you're a strong leader with a love for cooking and a hands-on approach, this is your opportunity to shape the guest experience in one of Cambridge's most iconic hotels.

Our Values - In Every Kitchen, Every Service

HOSPITALITY IS AT OUR CORE:

Create food that people remember and a kitchen where people love to work.

WE DO THE RIGHT THING:

Lead with respect, fairness, and professionalism, even in the busiest moments.

WE PURSUE EXCELLENCE:

Push standards in flavour, presentation, and efficiency, always striving to improve.

WE ARE ALL ENTREPRENEURS:

Take initiative, support the Head Chef, and look for ways to enhance the kitchen and guest experience.

What Will You Be Doing?

Running shifts and supporting the Executive Chef in all areas of kitchen management Overseeing preparation, cooking, and service to ensure quality and consistency Assisting with new menu ideas, seasonal dishes, and daily specials Managing stock, ordering, and food cost controls Training, coaching, and developing junior chefs Maintaining the highest levels of hygiene, food safety, and compliance

What Do You Need?

Experience as a Sous Chef or strong Junior Sous in a busy, quality-driven kitchen Excellent leadership, organisational, and time management skills Creativity and passion for seasonal, modern cooking Calm under pressure with a team-first approach A genuine love for hospitality and delivering memorable dining experiences

WHAT DO WE OFFER?

Aside from an OTE annual salary of 40,500 per annum, we pride ourselves in offering:


A supportive, people-focussed culture. Delicious meals whilst you're at work and discounts across WRP restaurants in your free time. Wellbeing initiatives such as access to Hapi, our benefits platform.





In addition to all the above, joining the White Rabbit Projects family opens the door for so much possibility. We are a fast-growing team which means you will have ample opportunities to set up processes, share your expertise and learn until your heart (and brain) is content!


If you're passionate about hospitality, committed to doing the right thing, driven to pursue excellence, and ready to embrace your entrepreneurial spirit, we would love to hear from you.