The Arding Rooms is Clapham's first Private Members' Club, it is designed to feel like a second home, not a scene.
Part of the x+why community, we bring together purpose-driven individuals and organisations who want to do well, whilst also doing good for people and the planet. So we are not your average Club -we work really hard to create bespoke experiences that connect, inspire, and have a positive impact.
Our members have access to our stunning all day dining restaurant (think elevated bistro), incredible roof terrace and a beautiful dedicated event space.
Menus are seasonal, local, and simple, with an ethical, ingredient-led approach. From relaxed weekday lunches, to lively weekend brunches, we offer our members food that feels honest, beautiful, and bursting with flavour.
Alongside the main restaurant, we host a range of corporate and social events for our members and external clients, and the kitchen team work closely with the Events Manager to provide bespoke catering packages for these events.
We are now looking for a passionate Sous Chef to join our talented team on a permanent basis.
Salary is 42k and ideally you can start ASAP.
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