Carne is looking for a Sous Chef to join our team.
Carne now has a new site in Hove and we are recruiting for a chef to bolster out kitchen team.
We are seeking a talented and passionate Sous Chef to join our dynamic culinary team. The ideal candidate will possess a strong background in food production and kitchen management, demonstrating exceptional leadership skills. As a Sous Chef, you will assist the Head Chef in overseeing kitchen operations, ensuring high standards of food quality and safety while fostering a positive and productive environment for the team.
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