Sous Chef

Looe, ENG, GB, United Kingdom

Job Description

Job Overview


We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate will play a vital role in supporting the Head Chef in the daily operations of the kitchen, ensuring that high standards of food preparation, presentation, and hygiene are maintained. This position requires strong leadership skills, a commitment to food safety, and the ability to work collaboratively within a dynamic team environment.

Responsibilities



Assist the Head Chef in managing kitchen operations, including food preparation and production. Supervise kitchen staff and ensure that all team members adhere to food safety and hygiene standards. Prepare and cook high-quality dishes in accordance with established recipes and presentation standards. Train and mentor junior kitchen staff, fostering a positive and productive work environment. Collaborate with the culinary team to develop new menu items and improve existing offerings. Monitor inventory levels and assist with ordering supplies as needed. Ensure that all kitchen equipment is maintained and operated safely. Handle any customer feedback or concerns regarding food quality or service.

Qualifications



Proven experience in a culinary role, preferably as a Sous Chef or in a similar position within the hospitality industry. Strong knowledge of food preparation techniques, cooking methods, and culinary trends. Excellent leadership skills with the ability to manage and motivate a diverse team. Familiarity with food safety regulations and best practices in hygiene and Food Hygiene Level 2. Ability to work efficiently under pressure while maintaining attention to detail. Strong communication skills to effectively interact with team members and management. A passion for cooking and a desire to help create memorable dining experiences.
If you are an enthusiastic culinary professional looking for an opportunity to grow your career in a vibrant kitchen environment, we would love to hear from you!

Job Type: Full-time

Pay: Up to 33,000.00 per year

Additional pay:

Tips
Benefits:

Discounted or free food Employee discount
Schedule:

Monday to Friday Weekend availability
Work Location: In person

Reference ID: HP 1

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Job Detail

  • Job Id
    JD3251648
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Looe, ENG, GB, United Kingdom
  • Education
    Not mentioned