Job Description

Aramark UK is recruiting a Sous Chef to work over our 3 Kitchens across the LEGOLAND Windsor resort - From buffet breakfasts to fine dining no day in in out kitchen is the same.



This is a tremendously exciting challenge for a hard-working, career minded, individual to join the team and assume responsibility for overseeing the F&B operation. Reporting to the Head Chef, you will lead and inspire the talented team to deliver exceptional hospitality by optimising the guest experience through class leading Health & Safety standards, a real desire for team development, and a sound understanding and delivery of culinary excellence.



Elevate your career and be part of our journey as we create the UK's first LEGO Woodland themed holiday village.

What's in it for you:

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Competitive salary of up to 35,027.30 doe Permanent, full time 40 hour position working weekdays and weekends Based on site at LEGOLAND, Windsor- SL4 4AY Generous annual leave that increases in line with service, with the opportunity to buy extra days Defined contribution pension scheme and life assurance benefits Access to an employee benefit scheme that offers discounts across hundreds of retail and leisure providers Merlin passes for friends and family Employee Assistance Programme and in-house Mental Health Champions FOOD! A plethora of opportunities to attend in-house events and try out the culinary genius of our teams (we are a food business after all!)

A day in the life of a Sous Chef:

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In the absence of the Head Chef, assume responsibility for the overall kitchen operation Lead by example and ensure the team are productive and engaged General preparation and service of breakfast, and dinner for up to 540 guests To maintain food hygiene, service & presentation to a high standard Support in delivering targeted positive KPI Supporting with managing the P&L and all associated financials Deliver first class food throughout service Manage all associated administration

You'll be set up for success if you have:

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Relevant culinary experience operating at a Sous Chef level A proven team leader with experience in developing successful teams A desire to progress your career within an iconic location and F&B operation Flexible approach to hours and duties IT literate, numerate and able to communicate across cross discipline stakeholders


If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.



At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.



We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team - careers@aramark.co.uk



Join us in fostering a workplace where everyone can achieve their full potential.



All applications will be treated in the strictest confidence.