Job Description

Overview

We are seeking a dedicated and experienced Supervisor to join our dynamic team. The ideal candidate will possess a strong background in the hospitality and culinary sectors, demonstrating exceptional leadership and team management skills. This role is pivotal in ensuring the smooth operation of our kitchen and service areas, fostering an environment that prioritises food safety and quality.

Duties

Oversee daily operations within the kitchen and dining areas, ensuring efficient food production and service. Supervise and train staff, promoting a collaborative team environment while enhancing individual skills. Maintain high standards of food safety and hygiene in compliance with health regulations. Assist in food preparation and cooking when necessary, showcasing culinary expertise. Manage inventory levels, ensuring all ingredients are fresh and readily available for production. Implement effective serving strategies to enhance guest satisfaction. Conduct regular performance evaluations of team members, providing constructive feedback for improvement. Collaborate with management to develop menus that reflect seasonal offerings and customer preferences.

Requirements

Proven supervising experience within a restaurant or hospitality setting. Strong culinary experience with knowledge of food preparation techniques. Familiarity with food safety standards and regulations. Excellent leadership skills with the ability to motivate and manage a diverse team. Previous experience in food production or kitchen management is highly desirable. Background in serving or barista roles is an advantage. Exceptional organisational skills with attention to detail. Ability to work effectively under pressure in a fast-paced environment. Join us as we strive to deliver exceptional dining experiences while nurturing a supportive workplace culture!
Job Types: Full-time, Permanent

Pay: 13.60 per hour

Expected hours: 34 - 40 per week

Benefits:

Employee discount Free parking On-site parking Store discount
Application question(s):

This position is for full-time role, averaging around 36 hours per week. Shifts may start as early as 5:30am and finish as late as 10:30pm, and full availability across those hours is required. Are you able to commit to this full-time schedule?
Experience:

Supervising: 1 year (preferred)
Work Location: In person