Job Description

Team Lead in Blanching Department

Are you experienced in blanching and frying potatoes? We're on the lookout for a hardworking, driven individual to join our dynamic team in a

hands-on role leading our frying department

. Whether you're a seasoned kitchen pro or eager to learn the ropes, this could be the next step in your career.

Why Join Us?

Opportunity to be part of a fast-paced, supportive environment Routes for progression across multiple departments Learn valuable skills on the job--training provided Be part of a team that values dedication, reliability, and a can-do spirit Competitive pay and benefits package

What You'll Be Doing:

Operating machinery across frying, cooling, packing, and despatch stages Keeping our processes running smoothly and efficiently Upholding the highest standards in food hygiene, safety, and product quality Supporting team success through collaboration, communication, and can-do spirit Adapting to new tasks and contributing to continuous improvement initiatives Maintaining a clean, safe, and energised workspace

What We're Looking For:

Previous experience in a frying role is a plus--but not a dealbreaker A strong work ethic and willingness to learn are essential Team player with good time management and a positive attitude

This role has become available due to business growth, and we're eager to find someone who's ready to step up and make it their own. Whether you're looking for a long-term place to grow or keen to build skills that'll take you further, we've got opportunities across several departments.

Benefits:

Competitive salary of 14.33 per hour Overtime rates Full-time, permanent position with opportunities for growth 33 days paid holidays leave per year Life Assurance Employee Assistance Programme Long Service Award Scheme Regular employee initiatives Pension scheme * Training and development programs