Job Description

Job Overview

We are seeking a dedicated and motivated Shift Leader to join our dynamic team. The ideal candidate will possess strong leadership skills and a passion for delivering exceptional service in a fast-paced environment. As a Shift Leader, you will oversee daily operations, ensuring that our team adheres to food safety standards while providing an outstanding experience for our guests.

Responsibilities

Supervise and manage team members during shifts, ensuring effective communication. Ensure compliance with food safety regulations and health standards at all times. Provide training and support to new staff members, fostering a positive work environment. Handle customer inquiries and complaints with professionalism, striving for customer satisfaction. Monitor inventory levels and assist in ordering supplies as needed. Collaborate with management to implement operational improvements and enhance service delivery.

Experience

Previous experience in a supervisory role within the hospitality or food service industry is preferred. Strong knowledge of food safety practices and regulations. Experience in bartending is advantageous. Proven leadership skills with the ability to motivate and manage a diverse team effectively. Excellent organisational skills with attention to detail. Ability to thrive in a fast-paced environment while maintaining composure under pressure.
If you are passionate about leading a team to success and ensuring an exceptional dining experience for our guests, we encourage you to apply for the Shift Leader position.

Job Type: Permanent

Pay: 12.49-12.50 per hour

Additional pay:

Tips
Benefits:

Cycle to work scheme Discounted or free food Free parking On-site parking
Schedule:

Day shift Monday to Friday Night shift Weekend availability
Work Location: In person