Job Description

Job Summary

We are seeking enthusiastic and dedicated Team Members to join our vibrant restaurant team. As a Team Member, you will play a crucial role in delivering exceptional service to our customers while ensuring the highest standards of food preparation and safety. This position is ideal for individuals with a passion for the culinary arts and a desire to work in a fast-paced environment.

Responsibilities

Prepare and serve food items according to established recipes and standards. Maintain cleanliness and organisation of the kitchen and dining areas, adhering to food safety regulations. Assist in the preparation of ingredients, ensuring all items are fresh and properly stored. Engage with customers, taking orders and providing recommendations to enhance their dining experience through effective upselling techniques. Collaborate with fellow team members to ensure smooth operations during busy periods. Manage time effectively to complete tasks efficiently while maintaining quality service. Participate in training sessions to improve culinary skills and knowledge of food safety practices.

Requirements

Previous restaurant experience is preferred, particularly in food preparation or serving roles. Basic culinary skills with an understanding of food safety standards. Strong time management abilities to handle multiple tasks simultaneously in a fast-paced environment. Basic math skills for handling transactions and managing orders accurately. Excellent communication skills, with the ability to work well within a team. A passion for providing outstanding customer service and creating memorable dining experiences. Join us as a Team Member and be part of an exciting journey where your contributions make a difference!
Job Types: Part-time, Zero hours contract

Pay: 12.21-14.44 per hour

Expected hours: No less than 15 per week

Work Location: In person