Job Description

Team Member front of house

Do you have what it takes to work for one of the fastest-growing restaurant brands?

Up to 12.21 per hour depending on age

Pension and holiday pay

The opportunity is here. German Doner Kebab is changing the perception of the kebab world. Kebabs Done Right. With over 70 restaurants worldwide, we are proud to be a market leader in the Casual Dining sector. With industry-leading levels of service, exceptional food and an unforgettable experience for our guests. Now is the time to join our team. We require Team members who have what it takes to grow with us and share in our success. You will support the restaurant management team and be expected to deliver exceptional food quality and guest care and service. As a team member You will work to brand standards, within a team, and ensure every guest leaves the restaurant having had a great experience.

Here is what you need as a Store Team Member front of house:

Ensure that all orders are complete and ready to be received by the guest Work to Brand standards Has the ability to maintain a professional appearance and display a positive and enthusiastic approach to all tasks Exhibits a cheerful and helpful attitude Adapts to changing business volume levels with a sense of urgency Can demonstrate a complete understanding of the menu as a team member Be able to follow instructions to achieve brand standards as a team member Ability to fill in daily paperwork in line with GDK standards. Maintain the ability to be cross-trained in all areas of the restaurant Believes in exceptional guest service Store Team Member front of house 'Guest first in everything we do.' Have a positive attitude as a team member Able to operate in a fast-paced environment while maintaining quality and attention to detail. Able to achieve the highest guest satisfaction by producing quality products. Work to brand standards for food and operations with the focus on the guest experience as the top priority. Effectively communicate with others to complete the duties and responsibilities expected

Help and support the development of other team members through guidance, training and coaching.

Welcome new team members. Help all the team members achieve and maintain the appropriate skills and knowledge to deliver exceptional products and guest service Demonstrate consistent operational standards and procedures that positively impact the store's overall operations. Key skills and knowledge Maintaining appropriate portion control and consistently monitoring food levels within the kitchen Work to Food Safety standards at all times Maintaining proper food handling and safety standards while preparing food. Cleaning equipment, as assigned, thoroughly and in a timely fashion according to GDK guideline Can demonstrate a complete understanding of the menu as a team member Following GDK sanitation standards, including washing cookware and utensils throughout the day. Ability to fill in daily paperwork in line with GDK standards. Working towards understanding and articulating food with integrity
Job Types: Full-time, Part-time

Pay: Up to 12.21 per hour

Benefits:

Company pension Discounted or free food
Work authorisation:

United Kingdom (required)
Work Location: In person