Job Description

Overview

As a Team Member, you will play a vital role in delivering exceptional service and ensuring a positive experience for our customers. You will be responsible for various tasks within the restaurant environment, including food preparation, assisting in the kitchen, and providing outstanding customer service. This position is ideal for individuals who thrive in a fast-paced setting and are eager to contribute to a collaborative team.

Responsibilities

Greet customers warmly and assist them with their orders. Prepare food items according to established recipes and food safety standards. Maintain cleanliness and organisation of the kitchen and dining areas. Upsell menu items to enhance customer satisfaction and increase sales. Collaborate with team members to ensure efficient service during peak hours. Handle cash transactions accurately and perform basic maths for order processing. Adhere to food safety regulations and maintain high hygiene standards at all times. Assist with inventory management and restocking supplies as needed.

Skills

Strong understanding of food safety practices and culinary techniques. Excellent time management skills to handle multiple tasks efficiently. Ability to work effectively in a team-oriented environment. Basic maths skills for accurate order processing and cash handling. Experience in a restaurant or kitchen setting is preferred but not essential. A proactive attitude towards helping customers and enhancing their dining experience.
Join our dynamic team as a Team Member, where your contributions will be valued, and you will have the opportunity to grow within the hospitality industry!

Job Type: Full-time

Pay: 11.44-16.76 per hour

Benefits:

Employee discount Flexitime Language training provided On-site parking Store discount
Schedule:

Monday to Friday Weekend availability
Work Location: In person