Previous experience in food preparation, catering, retail sales and/or customer service is desirable but not essential-because you will receive full training and undertake various University of Subway courses. What's more important is being a team member with a winning attitude. If you're currently working in a customer service, in retail as a sales assistant, in a restaurant or perhaps you are studying or have recently graduated and are looking to start a career in the food industry. This could be the perfect opportunity for you!
You will be helping to lead a team with responsibilities including:
Food preparation including bread and cookie baking
Ensure food storage and preparation areas are maintained according to Health & Safety and Audit standards
Comply with Food Code of Practice
Till Operator
Cash management.
Monitoring stock levels
Checking in deliveries
Complete daily and weekly cleaning schedules
Follow security & safety procedures
Maintain a safe working environment for employees and customers
Maintain high personal presentation in the provided uniform to meet the Subway brand and customer expectations
Work as a team member
Staff supervision.
Store opening and closing.
Job Types: Part-time, Permanent
Pay: Up to 13.00 per hour
Benefits:
Employee discount
Schedule:
10 hour shift
12 hour shift
8 hour shift
Day shift
Night shift
Weekend availability
Work Location: In person
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