Are you ready to roll up your sleeves, get your hands floured, and learn the art of beautiful dough? We're on the lookout for a
Trainee Baker
to join our team as we move into our brand-new home in Conwy!
You'll be trained to master the secrets behind our
Italian pastries
,
Roman and New York-style pizzas
, and all things deliciously doughy. This isn't just a job -- it's your chance to become a true
dough expert
under the guidance of our talented team.
What you'll do:
Learn to craft our signature pizza doughs and Italian-style pastries from scratch
Mix, knead, shape, and bake with precision (and a little flair!)
Help prepare fresh ingredients and toppings for our pizzas and pastries
Maintain a spotless and organised kitchen
Work as part of a fun, friendly, fast-paced team
What we're looking for:
A love for baking and creating great food
A positive, can-do attitude (and a sense of humour helps too!)
Willingness to learn, listen, and get stuck in
Reliability and commitment -- once trained, you'll be a key part of our baking team
Why join us?
You'll get hands-on training, the chance to grow your skills in artisan baking, and be part of something exciting as we open our new premises. After training, you'll be fully committed to the bakery team -- helping us make every loaf, pastry, and pizza something to be proud of.
Job Type: Full-time
Base Pay: From 24,570.00 per year
Benefits:
Employee discount
Work Location: In person
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