Job Description

County Foods, a successful supplier of meat products, delicatessen and dry goods to the catering industry, are currently recruiting a

Trainee Poultry Butcher

with an interest in developing their skills, to work within our busy

Night Shift Production Team

.

As a Trainee Poultry Butcher you will prepare fresh and frozen poultry to a high standard and to individual customer specification for supply to both retail and the catering trade. Training on red meats and other product lines will be provided. Reporting to a Shift Supervisor or Manager, you will work on a butcher's block as part of a team of production personnel.

THE IDEAL CANDIDATE

will be enthusiastic about food preparation/butchery. Previously work in fresh meat production and/or catering establishments would be beneficial but not essential. We are looking for people who are both; ambitious and prepared to go the extra mile in order to deliver exceptional service to our customers.

WORKING HOURS:

5 nights, 40 hours, Sunday to Friday (Saturday nights plus a mid-week night off to be agreed at interview)

BENEFITS

: Free Parking, Generous staff discount, Company social events, 28 days holiday including Bank Holidays plus long service days, Stakeholder Pension and Annual performance-based salary reviews.

TO APPLY:

If you feel you have the skills and experience required for this role, please apply by attaching a current copy of your CV and a short covering letter.

Job Types: Full-time, Permanent

Pay: From 13.50 per hour

Benefits:

Discounted or free food Free parking
Ability to commute/relocate:

Poole BH15 3SU: reliably commute or plan to relocate before starting work (required)
Work authorisation:

United Kingdom (required)
Work Location: In person