Job Description

Bistro Pierre Liverpool is looking for a part-time Server to join our team! Responsibilities:
Provide excellent dining service by seating and assisting customers; assisting customers with menus, drinks, and food; and making table-side beverages and desserts.

• Answer any questions or provide recommendations for menu selections.
• Answer phones, take orders, check in food and drinks, prepare orders, present menus, drinks, and food/beverages.
• Resolve any guest complaints in a timely manner.
• Be knowledgeable of the menu offerings and fresh ingredients.
• Clean tables when necessary.
• Greet all guests as they enter the restaurant.
• Clean and sanitize the restaurant floor after each shift.
• Maintain the appearance of the restaurant and general cleanliness at all times.

Here at Bistro Pierre we provide our guests with the best and most sincere customer service. To succeed in this role the ideal candidate will have the following qualities:

• Bubbly and social personality
• Attentive
• Detail-oriented
• Team player

We think that team work is one of the most important traits as we succeed not just by ourselves but together! Some of the benefits of working within our team is, flexibility with schedule and rota, bonus scheme, and shared tips with the floor staff receiving the most. Job Type: Full-time Salary: \xc2\xa310.42 per hour Benefits:

• Flexitime

Schedule:

• Every weekend
• Flexitime

Supplemental pay types:

• Bonus scheme
• Commission pay
• Performance bonus
• Tips
• Yearly bonus

Experience:

• Hospitality: 1 year (preferred)

Work Location: In person