Responsibilities:
- Greet and seat customers in a friendly and timely manner
- Take food and drink orders accurately and efficiently
- Provide excellent customer service, ensuring customer satisfaction
- Assist with food preparation and ensure food safety standards are followed
- Deliver food and beverages to tables in a timely manner
- Clear tables and clean dining area as needed
- Handle customer inquiries and resolve any issues or complaints promptly
- Collaborate with kitchen staff and other servers to ensure smooth operation
Requirements:
- Previous experience in hospitality or customer service preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Knowledge of food safety regulations and practices
- Strong communication and interpersonal skills
- Ability to work well in a team and collaborate effectively with others
- Availability to work flexible hours, including evenings, weekends, and holidays
Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by the supervisor.
Job Type: Full-time
Pay: Up to 14.00 per hour
Benefits:
Company pension
Cycle to work scheme
Experience:
Catering: 1 year (preferred)
Hospitality: 1 year (preferred)
Customer service: 1 year (preferred)
Bartending: 1 year (preferred)
Work Location: In person
MNCJobs.co.uk will not be responsible for any payment made to a third-party. All Terms of Use are applicable.