Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our culinary team as a Cook. In this role, you will be responsible for food preparation and cooking, ensuring that all meals are prepared to the highest standards of quality and safety. Your culinary expertise will contribute to creating delightful dining experiences for our guests.

Duties

Prepare and cook a variety of dishes in accordance with established recipes and menu specifications. Assist in meal preparation, ensuring timely service while maintaining high standards of food safety and hygiene. Collaborate with other staff to ensure efficient kitchen operations and smooth service flow. Maintain cleanliness and organisation of the kitchen area, including proper storage of ingredients and equipment. Follow food safety guidelines to prevent contamination and ensure the highest quality of meals served.

Requirements

Previous kitchen experience is essential. Preferably in a pub or restaurant environment. Knowledge of food safety standards and practices is crucial for maintaining a safe working environment. Ability to work effectively as part of a team, demonstrating strong communication skills. Be able to work weekends and have flexibility to work extra shifts during busy periods
Job Type: Part-time

Pay: From 12.21 per hour

Expected hours: 15 - 20 per week

Benefits:

Discounted or free food Free parking On-site parking
Ability to commute/relocate:

Burton-On-Trent DE14 3EY: reliably commute or plan to relocate before starting work (required)
Application question(s):

Are able to work weekends
Experience:

Kitchen: 1 year (required)
Work Location: In person