We are an independent hybrid wine merchant. That means we operate as both a wine shop and a wine bar.
We are looking for a part-time member of staff to join our small team on Fridays and Saturdays, covering the three main areas of the business: retail, bar, and cheese counter.
Hours of work per week will be between 10 and 14. Additional hours will be available from time to time to cover leave, sickness, and events.
We are looking for someone with experience of working in a bar, who thrives in a fast-paced hospitality environment, and is comfortable talking to our customers about wine.
For this role it is essential that you have an interest in wine. The ideal candidate will be passionate about both wine and cheese, and be interested in studying towards WSET qualifications in the future.
Main duties will include:
Customer service & sales (guiding customers with product choices, ability to discuss in-depth and advise on wine purchases at all levels, ability to build rapport with local customers)
Serving wine by the glass, bottle and in wine flights for our drink-in customers
Day to day operations (daily opening and closing of the premises, display and merchandising)
Prepping online orders
Maintaining a clean and safe work environment
All aspects of the cheese counter including: preparing and serving sharing boards; cutting, weighing and wrapping of retail cheese sales; adherence to food safety protocols
Assisting with receiving wine deliveries
General admin tasks (assisting with content on the website, responding to customer enquiries)
Closing date for applications is Sunday 1st February. Interviews week commencing 2nd February, with a proposed start date of Friday 13th February.
Only successful applicants will be contacted.
Job description / person specification available on request.
Emails to: info@victorindigonovember.co.uk
Job Type: Part-time
Pay: 12.60 per hour
Benefits:
Company pension
Employee discount
Application question(s):
(For this role we are looking for someone who is passionate about wine. We can teach you the knowledge, but we need to see that you have a personal interest too!)
What wine would you take to a dinner party and why? (Please do not submit AI answers)
Work Location: In person
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