Job Description

We are actively recruiting for a Zone Leader to join our client, based in Redditch, who are a leading supplier of premium seafood to major retailers throughout the UK and Europe. This is a fantastic opportunity to join a rapidly expanding business with huge aspirations.

Brief Description:

Manage numerous Cell Leaders and their lines including teams of Production Team Members. This role has a responsibility for food safety, product quality, health & safety and brand integrity.

Roles & Responsibilities:

Carry out duties as per company training Work to good manufacturing practises (GMP) Work to good hygiene and housekeeping practises set out by the company Be aware and observant of Health & Safety regulations Report any food safety, product quality or health and safety issues observed with your direct manager or member of the QA team. Report any accidents or near misses Ensure product is of good quality Ensure fire exits remain clear from obstruction at all times

Role Specific:

Assigns roles and gives instructions to team members reporting to them Monitors GMP, food safety and people safety for their line and also their area Resolves local issues independently but informs Area Manager & QA where necessary. Completes food safety audit weekly. Filling-in appropriate/relevant paperwork. Problem solves and complete route cause analysis in relation to machine breakdowns independently, effectively decides when to contact engineering. Reports Issues to Area Manager efficiently and effectively. Motivates and encourages members of the team to achieve targets. Liaise with wider members of the team in order to complete role effectively; share issues such as delays, ingredient shortages and equipment issues quickly to necessary stakeholders. Has a continuous improvement mindset, raises ideas and suggestions for process improvements. Enthusiastic approach to new products, recipes, and processes. Willing to help others to reach team goals by sharing best practice

Qualifications/Experience:

To be signed off as a fully competent Zone Leader, you will need to complete the training topics below which are provided by the client -:

Induction GMP Site Allergen Controls Site brand integrity controls Organic controls Traceability & Record keeping ASC/MSC Awareness Food safety level 3 CCP awareness Fire Marshall

Hours of Work:

Monday to Friday 14:30pm - 23:30pmTo be considered for this role, please apply directly through this link attaching an up to date CV and contact number.

Pro-Drive

is a division of Pro-Force, an Equal Opportunities Employer. All applicants will be considered on the grounds of their skills and merits, and all applicants will be considered equally regardless of any protected characteristic in accordance with the Equality Act. 2010. For full information on how Pro-Force collects, uses and stores data and our data protection procedures in accordance with the Data Protection Act 2018, please see our Privacy Notice available via our website.

Job Type: Permanent

Pay: 15.68 per hour

Expected hours: 40 - 48 per week

Benefits:

On-site parking
Work Location: In person