Server Duties: Greet and seat customers in a friendly and professional manner Take food and drink orders accurately and promptly Deliver food and beverages to tables in a timely manner Ensure customer satisfaction by providing excellent service throughout their dining…
Restaurant Manager Duties: Oversee daily operations of the restaurant, including managing staff, ensuring customer satisfaction, and maintaining quality standards. Coordinate and supervise all aspects of food production, including menu planning, inventory management, and kitchen operations. Train and develop staff members…
Server Duties: Greet and seat customers in a friendly and professional manner Take food and drink orders accurately and promptly Deliver food and beverages to tables in a timely manner Ensure customer satisfaction by providing excellent service throughout their dining…