Whistlers Fine Fish and Chips

Hours Required Approx 13 hours per week. Saturday 11.00 14.00/16.00 21.15 Sunday 16.00 20.45 Additional hours for covering other shifts in the event of staff sickness/holiday may be required on an add hoc basis Pay Rate Pay starts at National…

Job description Trainee Entry Frying Role We are looking for a bright and talented individual with a genuine passion for working in the catering and service industry with ambition to learn to become a first class fryer. You are the…