Assistant Manager – Premium Independent Restaurant
Job Description
Assistant Restaurant Manager - Farm-to-Table Concept
Basingstoke - Must Drive
Salary: Up to 38,000 + Great Perks
An exciting opportunity has arisen for an Assistant Restaurant Manager to lead a vibrant, farm-shop-style restaurant with a fresh, seasonal menu and a dynamic events space. This role is perfect for someone with a big personality who excels at building guest relationships and delivering exceptional service.
What You'll Be Doing:
Acting as the face of the restaurant, creating memorable experiences and building guest loyalty.
Leading and inspiring a small, high-performing team.
Managing evening events and ensuring smooth operations during busy weekends.
Driving service standards while maintaining a relaxed yet premium atmosphere.
Overseeing operations 3 evenings per week, with closing by 10:30 pm.
Working 45-48 hours per week in a hands-on, fast-paced environment.
What We're Looking For:
A confident leader with solid hospitality experience.
Passion for guest engagement and high-quality service.
Eager to grow and develop within an expanding business.
Must have a valid driver's license due to location.
Ready to take the next step in your career? Apply now!
INDFOH
Skills Required
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Job Detail
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Job IdJD4233401
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:£35,000-38,000 per year
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Employment StatusFull Time
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Job LocationBasingstoke, Hampshire, United Kingdom
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EducationNot mentioned