Job Description

Baker - Cakes, Scones, Doughnuts & Sourdough

Location:

Lothian bakery, Whitburn, West Lothian

Hours:

Sunday to Thursday, 10 am - 6 pm

Pay:

15

We're looking for a skilled Baker to join our team at Lothian Bakery, where we pride ourselves on high-quality, handmade products.

We're looking for someone who already knows their way around a bakery, using a break, ovens, cutting, etc.
This is not a job for someone who has worked as a shop assistant or who makes cakes in the house.

What you'll be doing:

Producing cakes, scones, doughnuts, and sourdough bread from scratch Maintaining excellent standards of food safety and hygiene Working independently and managing your workload efficiently Bringing creativity and precision--good piping skills are a plus!

What we're looking for:

Strong work ethic and reliability Ability to work well on your own initiative High personal and professional hygiene standards Willingness to learn and grow within the role

What we offer:

Training and support to help you succeed A friendly, supportive environment that values craftsmanship and care The chance to be part of a company that genuinely cares about its team and its products
If you're self-motivated, take pride in your work, and want to help build something great, we'd love to hear from you.

Job Types: Full-time, Permanent

Pay: 15.00 per hour

Benefits:

Company pension Discounted or free food Employee discount Free parking On-site parking Store discount
Ability to commute/relocate:

Bathgate EH47 8HB: reliably commute or plan to relocate before starting work (preferred)
Application question(s):

Have you done cream or butter-cream piping before? Have you made sour dough bread before? Have you worked in a wholesale bakery before? Have you made cakes before?
Experience:

Baking: 2 years (preferred)
Work Location: In person