Responsibilities:
- Assist in the production bakery products,
- Ensure proper food safety and hygiene practices are followed at all times
- Clean and maintain work areas, equipment, and utensils
Skills:
- Knowledge of baking techniques, measurements, and ingredients would be an advantage
- Food production: Ability to work efficiently in a fast-paced environment to meet production goals
- Food safety: Understanding of proper food handling, storage, and sanitation practices
Hours of work Dayshift 4pm til midnight
five days over seven
Job Type: Full-time
Pay: From 12.21 per hour
Benefits:
Company pension
Employee discount
Work Location: In person
Reference ID: Hatton Backshift Bakery
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