Job Description

Overview

We are seeking an experienced and dynamic

Bar Manager

to oversee the daily operations of our vibrant bar. The ideal candidate will possess strong leadership skills, extensive hospitality experience, and a passion for delivering exceptional service. This role involves managing staff, ensuring food safety standards, and creating a welcoming atmosphere for guests. A proactive approach to team management and excellent organisational skills are essential to ensure smooth operations and high guest satisfaction.

Responsibilities

Lead and supervise the bar team, including bartenders, servers, and kitchen staff, ensuring efficient service Manage daily operations of the bar, including stock control, ordering supplies, and maintaining cleanliness standards in line with food safety regulations. Develop innovative drink menus whilst ensuring consistency in quality and presentation. Ensure compliance with health and safety legislation related to food production and alcohol service. Train new staff on service protocols, food safety procedures, and responsible alcohol service. Handle customer enquiries and resolve any issues promptly to uphold excellent customer service standards. Monitor sales performance and implement strategies to maximise revenue while controlling costs. Organise special events or promotions to attract new customers and retain existing patrons.

Requirements

Proven experience in hospitality Supervising experience with a track record of leading successful teams within a busy setting. . Excellent leadership skills with the ability to motivate staff and foster a positive team environment. Sound understanding of health and safety regulations relevant to food handling and alcohol service. Exceptional organisational skills with the ability to manage multiple priorities efficiently. A passion for hospitality combined with a professional attitude towards guest satisfaction. This role offers an exciting opportunity for a motivated individual eager to lead a dedicated team within a lively hospitality setting while delivering memorable experiences for our guests. Experience in event management preferable
Job Types: Full-time, Part-time

Pay: From 30,000.00 per year

Benefits:

Flexitime
Work Location: In person