Job Description

We are dedicated to offering an exceptional guest experience, showcasing a selection of fine wines, cocktails, and small plates in a relaxed yet refined setting. As we continue to grow, we are looking for a professional and hands-on

Bar Supervisor

to support the management team and ensure our guests enjoy an exceptional experience every time.

Role Overview

The Bar Supervisor will play a key role in leading daily bar operations, maintaining service standards, and motivating the team. You'll bring experience, confidence, and a calm professionalism to the role, with a strong focus on quality drinks, guest satisfaction, and smooth, efficient service.

Key Responsibilities

Oversee day-to-day bar operations, ensuring high standards of service and presentation Lead and motivate bar staff during shifts, providing guidance and support Prepare and serve drinks, including wine and cocktails to a consistently high standard Assist with wine and beverage stock management, ordering, and rotation Maintain cleanliness, organisation, and compliance with all health & safety standards Manage payments, tills, and end-of-day reports when required Ensure guests receive professional, attentive, and personable service at all times

Requirements

Proven experience in a supervisory or senior bar role within a quality bar, restaurant, or hotel Strong product knowledge in wine, spirits, and cocktails (WSET or similar certification an advantage) Experience maintaining clean lines and handling stock ordering Excellent communication, and interpersonal skills Professional, reliable, and hands-on approach to service Ability to stay composed and organised in a fast-paced environment Flexible availability, including evenings and weekends. Your Rota will consist of a number of closes Monday to Sunday A genuine passion for hospitality and creating memorable guest experience
Job Type: Part-time

Pay: From 12.50 per hour

Expected hours: No more than 32 per week

Benefits:

Employee discount
Work Location: In person