Job Description

Job Overview

We are seeking an experienced and dynamic

Bar Manager

to oversee the daily operations of our restaurant and event bar . The ideal candidate will possess strong leadership skills, a passion for hospitality, and extensive knowledge of food and beverage service. This role offers an exciting opportunity to lead a team, ensure exceptional customer experiences, and maintain high standards. The successful applicant will be responsible for managing staff, supervising food and drink preparation, and ensuring the smooth running of all bar activities.

Responsibilities

Oversee daily bar operations, stock management, SOP compliance and customer service Supervise and motivate team members to deliver outstanding hospitality experiences Ensure compliance with food safety standards and health regulations Monitor service quality, resolve customer querries promptly, and foster a welcoming environment Implement training programmes for staff on service procedures and product knowledge Maintain cleanliness and organisation of the bar area in accordance with health regulations Develop promotional strategies to attract new customers and retain existing clientele

Skills

Proven supervising experience within a restaurant or hospitality environment Strong team management skills with the ability to lead by example Excellent leadership qualities with the ability to motivate staff and foster teamwork Good organisational skills to manage stock levels, schedules, and operational tasks effectively Previous experience in hotel or barista roles is advantageous but not essential Exceptional communication skills coupled with a friendly demeanour suitable for hospitality settings Ability to handle stressful situations calmly while maintaining high service standards
This position offers an engaging environment for passionate hospitality professionals eager to advance their careers in a vibrant setting. Ideas on how to drive sales through promotions, events are very warmly welcomed. Knowledge and ideas of up to date trends and assisting in the building of social media presence. We value dedication, professionalism, and a commitment to delivering memorable guest experiences.

Job Types: Full-time, Part-time, Permanent

Pay: 14.00-15.00 per hour

Expected hours: 24 per week

Benefits:

Discounted or free food Free parking On-site parking
Work Location: In person