Job Description

We are looking for an

experienced and dedicated Bar & Restaurant Supervisor

to join our team. If you're passionate about hospitality, have strong leadership skills, and thrive in a fast-paced environment, we'd love to hear from you!

About the Role:

As

Bar & Restaurant Supervisor

, you'll oversee the daily operations of our bar and restaurant, ensuring top-quality service, efficiency, and a welcoming atmosphere for our guests.

Key Responsibilities:

Supervise and manage bar & restaurant staff, including bartenders, servers, and barbacks Maintain a positive and friendly atmosphere for guests and team members Implement and uphold standard operating procedures for smooth service Ensure compliance with food safety and alcohol regulations Oversee stock control, ordering, and inventory management Collaborate with the kitchen team to coordinate food and beverage service Train and mentor new staff on bar procedures and customer service Handle customer inquiries and resolve any issues professionally Monitor financial performance, analyze sales data, and maximize profitability Stay updated on industry trends and introduce new ideas to enhance the bar experience

What We're Looking For:

Previous experience in restaurant or bar management (hotel or pub experience a plus) Strong bartending skills, including knowledge of mixology and drink preparation Excellent leadership and team management abilities Proficiency in food safety regulations and food preparation techniques Exceptional customer service skills with the ability to handle challenges diplomatically Strong organizational skills and keen attention to detail Ability to work under pressure while maintaining professionalism Excellent communication skills for effective teamwork and guest interactions

What We Offer:

Competitive pay

starting from

12.50 per hour

(based on experience)

Flexible part-time hours

(15-30 per week) A great working environment in a friendly village pub
If you're a motivated individual looking for a rewarding role in hospitality,

apply today!

Job Type: Part-time

Pay: From 12.50 per hour

Benefits:

Company pension Discounted or free food Employee discount On-site parking
Experience:

Bar & Restaurant supervisor: 2 years (required) Hospitality: 5 years (preferred)
Licence/Certification:

Driving Licence (required)
Work Location: In person